All Fresh, All Natural
Integrated Conscious Cuisine
Dining at El Lugar is an experience of slow living, respect, and integrity for the land as much as it is about the fresh, bold flavors in tasty sustainable dishes.
Our restaurants bring nature to your table in a culinary proposal that integrates locally sourced ingredients from the surrounding communities, helping strengthen their local economy.
Our herbs, seasonal fruits, and vegetables come from our resort´s organic garden, guaranteeing freshness to the plate. The gastronomic journey at El Lugar includes our on-site fine dining restaurant and a breezy poolside eatery with a swim-up bar, ready to deliver the taste and traditions of Costa Rica in an integrated conscious cuisine.